Restaurant:
11 Tanjong Katong Road, Kinex Mall (Fomerly known as OneKm Mall)
#B1 -09/10 Singapore 437157
Tel: +65 64932154
Email: askme
@kucinaitalian.com
Open Daily from 11.30am to 10pm
Last Order: 9.30pm

Catering Office:
15 Woodlands Loop, #04-44
Singapore 738322

Tel: 87426448
Email: endi@kucinaitalian.com

© 2018 Kucina Italian Restaurant

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MENU

"Where Authenticity Meets Class"

ANTIPASTI (APPETIZERS)

 


KUCINA ANTIPASTO sharing for (2 - 3 people) 26.9

A platter of cold cut meats, large meat ball filled with cheese, breads and Nduja spicy sauce

PANE FRESCO (Fresh bread)

BRUSCHETTA POMODORO 7.9

Fresh tomatoes, basil, Italian parsley, shaved parmesan on toasted crostini bread

 

BRUSCHETTA SALMONE 12.9

Smoked salmon with ricotta cheese, capers & dill on toasted crostini bread

 

AGLIO PIZZA BREAD 6.9

Freshly baked pizza bread with garlic, fresh chilli, rosemary & Maldon sea salt

 

PANE 7.9

A basket of mixed bread served with herb-flavoured Extra Virgin Olive Oil

 

INSALATA (Salad)
CAPRESE 11.9

Fresh buffalo mozzarella with sliced tomatoes & basil pesto dressing
 

RUCOLA SALAD 14

Rocket leaves tossed with roasted capsicum, sundried tomatoes, walnuts & ricotta cheese with lemon & olive oil dressing

 

CAESAR SALAD

Romaine lettuce, parmesan, soft boiled egg, croutons served with homemade caesar dressing
 

With turkey bacon 10.9
With chicken 13.9

With smoke salmon 15.9
 

FRITTO ( FRIED )

CALAMARI  11.9
Crispy golden squid rings served with homemade arrabbiata spicy tomato sauce

FRITTO MISTO 18.9
Mix of deep-fried seafood & chicken fingers with 2 dipping sauces

ARANCINI SICILIANI  11.9
Breaded saffron rice balls stuffed with beef ragu, mozzarella & parmesan served with spicy sauce


POLLO FRITTO  9.9
Marinated chicken fingers in breaded herb crust served with mustard mayonnaise

TRUFFLE FRIES 15.9
Fries smothered in white truffle oil, parmesan & topped with black truffle pate

OTHERS

FORMAGGI 18.9
Mixed assortment of cheeses with grapes, nuts and bread (please check with our friendly server for the available cheeses)

POLPETTE  130
Homemade beef meat balls in rich tomato sauce with gratinated mozzarella

 

ZUPPE (Soups)

ZUPPA DI FUNGHI  9
Homemade mushroom soup scented with truffle oil.

CIOPPINO  18.9   
Kucina’s signature seafood broth with a medley of seafood in terracotta pot served with squid ink bread.

 

 

 

 

 

BAKED PASTA

LASAGNE  18.9
Fresh pasta sheet with beef bolognese,  béchamel sauce, mozzarella & parmesan

Al

AL FORNO  16.9
Penne baked in mozzarella & parmesan cheese sauce

Add mushrooms 2.5
Add truffle pate   6


FRESH PASTA

TORTELLINI DI MANZO  23.9
Homemade ring shaped pasta with turkey ham & beef stuffing in mushroom cream sauce

RAVIOLI DI SPINACI  22.9
Homemade ravioli with ricotta &  spinach stuffing in tomato basil sauce

GNOCCHI  20.9
Homemade potato dumplings with fresh salmon & leeks in tomato cream sauce


GNOCCHI 4 FORMAGGI 24.9
Homemade potato dumplings in 4 cheese sauce


DRY PASTA

CARTOCCIO  23.9
Spaghetti with a medley of seafood in light tomato sauce, wrapped in paper & baked
Change to squid ink sauce, add 3.5


NDJUA “warning - SPICY!”  24.9
Linguine with squid & prawns in spicy nduja paste sauce


AL GRANCHIO  23.9
Linguine with fresh crabmeat in tomato cream sauce & chilli

CARBONARA  18.9
Spaghetti with turkey bacon, parmesan, egg yolk & a touch of cream

 

THE CLASSIC CARBONARA   21.9
Sautéed Pancetta (beef) with butter combined with egg yolks & pecorino romano cheese  for the classic sauce 

BOLOGNESE  18.9

Egg fettuccine with beef bolognese sauce & parmesan

VONGOLE  21.9
Spaghetti aglio olio with fresh Japanese clams

AL TARTUFO  24.9

Egg fettuccine in mushroom cream sauce with black truffle & truffle oil

PESTO   22.9
Spaghetti with fresh basil pesto, Italian sausage & sundried tomato

ARRABBIATA   16.9
Penne with tomato, garlic & chilli sauce


Risotti

RISOTTO DI SEPPIA  27.9
Squid ink arborio rice with slice chilli, squid & prawns 

RISOTTO DI MARE  23.9
Arborio rice with a medley of seafood & a touch of tomato sauce

RISOTTO DI PORCINI  29.9
Arborio rice with porcini mushroom, truffle pate and parmesan

RISOTTO DI PESTO  22.9
Arborio rice with baby spinach, basil pesto & green peas



 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

BISTECCA 28.9
220g of black angus ribeye with fresh vegetables & cubed potatoes served with black pepper sauce
*add truffle butter & black truffle pate for 6


USDA BEEF SHORT RIB 47.9
 Tender, premium USDA beef with beef pancetta sauce served with mashed potato & mixed salad


OSSOBUCCO  29.9
Braised veal leg in rich tomato sauce served with saffron risotto or mash potato


MILANESE  19.9
Breaded chicken breast served with tomatoes, red onion, capers, rucola & roasted potato wedges


BRANZINO 25.9
Seabass fillet with mushroom,thyme sauce served with mash potato & broccoli


POLLO DIAVOLA 21.9
(Prep time allow 25 mins )
Half chicken marinated in herbs & chilli for 24 hours and roasted to order, comes with fresh vegetables & potatoes

 



 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 



MARGHERITA DI BUFALA  18.9
(the queen of pizza)
Tomato, mozzarella, buffalo mozzarella & basil leaves


NAPOLETANO 19.9
Anchovies, capers, olives, mozzarella & tomato

CHEF’S PIZZA 23.9
Anchovies, beef salami, sundried tomato, buffalo mozzarella & zucchini

FRUTTI DI MARE  24.9
Tomato, mozzarella, prawns, squid, clams, crabmeat, mussels & cherry tomato

CALZONE  19.9
Folded pizza stuffed with turkey ham, beef salami, tomato & mozzarella cheese

CARNIVORA  22.9
Turkey ham, Italian sausage, beef salami, turkey bacon, tomato & mozzarella

CAPRICCIOSA  20.9
Spinach, mushroom, turkey ham, olives, tomato & mozzarella

PIZZOTTO 21.9  
Turkey bacon, mushroom, sunny side-up egg, tomato & mozzarella

CALABRESE NDUJA 23.9
Beef salami, spicy Ndjua paste, tomato & mozzarella


PROSCIUTTO E FUNGHI  18.9
Turkey ham, mushroom, tomato & mozzarella


GAMBERI E FUNGHI CON NDUJA 24.9
Prawn & button mushroom w    ith spicy Nduja paste


BRESSOLA Al TARTUFO   26.9
Rucola, Bresaola (air-dried beef), shaved parmesan, truffle oil & mozzarella


LA BARCA (Sicilian boat-shaped pizza)


SALSICCE  24.9
Italian sausage with nduja spicy paste & mozzarella


FUNGHI E TARTUFO  27.9
Creamy mushroom sauce with black truffle pate, mozzarella & scamorza smoked cheese


PIZZA BIANCA (white)
These pizzas do not have tomato sauce

ZOLA  23.9
Blue cheese, mozzarella, turkey bacon,

QUATRO  FORMAGGI (for cheese lovers)  24.9
Parmesan, mozzarella, ricotta & blue cheese

SALMONE 27.9
Mozzarella with spinach & smoked salmon topped with capers


CREATE YOUR OWN PIZZA
Base pizza margherita   15  (Min. 2 Toppings)

Meat 2.5

* Chicken   * Turkey Ham   * Turkey Bacon  * Bolognese

Premium Meat  3.5
* Beef Salami   * Beef Sausage   * Beef Pancetta (4.0)


Seafood  3.5
* Squid   *Anchovie   * Mussels
* Prawns   * Clams   * Fresh Crab Meat (4.0)

Vegetables/Others   2.5
* Capers   * Mushroom   * Sundried Tomato  * Fresh Tomato   * Onion   * Egg  * Cherry Tomato   * Broccoli


Premium Cheese/Greens  3.5
* Rucola   * Mascarpone   * Buffalo Mozzarella   * Ricotta   * Shaved Parmesan  * Blue Cheese   * Sauteed Spinach   * Calamata(Olive)    * Broccoli


PIZZA DOLCE(dessert pizza)
NUTELLA  11.9
Crispy pizza dough spread with nutella & chopped hazelnuts

CANNELLA  10.9
Crispy pizza dough with mascarpone cheese, raisins, honey & cinnamon sugar


MELA  10.9
Fresh apples baked onto the pizza dough with caramelized cinnamon sugar & finished with honey









 


 

PRIMI PASTA

SECONDI MAINS

PIZZA